Woodlands Restaurant Thanksgiving Champagne Dinner

Gather with family and friends this Thanksgiving for a festive Champagne Dinner at Woodlands Restaurant, located inside the DoubleTree by Hilton Flagstaff.

Enjoy a memorable holiday dining experience featuring traditional Thanksgiving favorites, chef-inspired specialties, and a complimentary glass of champagne with every adult entrée. Thursday, November 26, 2026 | 2 PM – 8 PM Your Holiday Dining Experience Includes: A Festive Welcome: Begin your celebration with a complimentary glass of J. Roget Brut Champagne and a chef's bite of Bacon-Wrapped Shishito Pepper. Soup or Salad: Choose between our seasonal Butternut Squash Bisque or a refreshing Harvest Salad with pomegranate dressing. Your Choice of Holiday Entrée: Traditional Thanksgiving Dinner: Herb-rubbed roasted turkey and fall spice-glazed ham served with garlic mashed potatoes, Granny Smith apple-sage and sausage stuffing, turkey gravy, cranberry compote, and glazed baby heirloom carrots. Garlic Herb-Crusted Prime Rib: Tender roasted prime rib accompanied by rosemary pan drip au jus, creamy horseradish, and traditional holiday sides. Hot Seafood Platter: Pan-seared salmon, shrimp, and crab legs finished with a Cajun cream sauce, served with wild rice pilaf and glazed baby heirloom carrots. Roasted Pepper Cream Farfalle: Farfalle pasta tossed with peppers, onions, wild mushrooms, and Parmesan. A Sweet Holiday Finale: Complete your celebration with your choice of pumpkin pie, chocolate mousse cake, apple pie, or pecan pie. A special children's holiday menu is also available, featuring your choice of turkey or ham with traditional Thanksgiving sides. Additional Details: Holiday sides are available upon request at no additional charge. Pricing excludes 11.386% sales tax and an automatic 18% gratuity. Give thanks and leave the cooking to us! Whether you're continuing a cherished family tradition or creating new memories, we look forward to welcoming you to Woodlands for a wonderful Thanksgiving celebration. Reservations are encouraged. Reserve your table today!